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Yellow Maize

Yellow Maize Specification

Type
Yellow Maize

Style
Fresh

Cultivation Type
Organic

Texture
Other

Physical Form
Solid

Fragrance
Natural

Grade
A

Variety
Yellow Corn

Taste
Sweet

Maturity
Well Matured

Color
Yellow

Part
Whole

Shape
Cylindrical Kernels

Size
Medium

Moisture (%)
12%

Admixture (%)
None

Ash %
Low

Purity
99%

Preservation Process
other

Processing Type
Raw

Drying Process
Sun Dried

Preserving Compound
None

Freezing Process
None

Shelf Life
6 Months Months

Origin
India

About Yellow Maize

Owing to our immense years of experience in this domain, we have become the significant exporter and supplier of Yellow Maize. This maize is a rich source of proteins, carbohydrates, dietary fiber and is used as human food as well as staple food item for animals. The provided maize is procured from the reliable vendors of the industry under the supervision of our procuring agents as per the food industry standards. Our vendor experts cultivate this maize in required condition without the use of any chemicals. Moreover, this Yellow Maize is available with us at economical prices.

Features of Yellow Maize:

High nutritional value
Long shelf life
Low-fat protein and fiber
Delectable taste

FAQs of Yellow Maize:

Q1. What is Yellow Maize?

A1. Yellow maize, also known as corn, is a nutritious cereal grain widely used as food for humans and feed for animals due to its high carbohydrate and energy content.

Q2. What are the main uses of Yellow Maize?

A2. It is used in human consumption (flour, cornmeal, snacks), livestock and poultry feed, starch production, ethanol manufacturing, and various food processing industries.

Q3. Is Yellow Maize good for animal feed?

A3. Yes, yellow maize is an excellent source of energy and is one of the most important ingredients in poultry, cattle, and livestock feed.

Q4. What are the nutritional benefits of Yellow Maize?

A4. Yellow maize is rich in carbohydrates, dietary fiber, vitamins (especially Vitamin A from beta-carotene), and essential minerals, making it beneficial for energy and overall health.

Q5. How is Yellow Maize stored to maintain quality?

A5. It should be stored in a cool, dry, and pest-free environment in airtight containers or silos to preserve freshness and prevent spoilage.

High-Quality Yellow Maize from India

Sourced from the best farms in India, our Yellow Maize is organically grown and graded A for its purity and rich color. With sun-drying as the primary method, the maize retains its natural aroma and sweet flavor, ensuring a premium product ideal for both food and industrial applications. Stringent quality control measures guarantee wholesomeness in every kernel.

Processing and Preservation for Freshness

The maize is handpicked and sun-dried, eliminating the need for artificial freezing or chemical preservation. This process ensures that the natural qualitiesincluding color, taste, and fragranceare retained. Our maize is packaged to maintain freshness and a shelf life of up to six months without the addition of any preserving compounds.

Multiple Applications and Benefits

Yellow Maize is versatile, perfect for direct consumption, animal feed, and use in food processing industries. Its organic cultivation and lack of additives make it a healthy option. Businesses benefit from bulk procurement options, dependable supply chains, and secure handling by experienced exporters and traders in India.

FAQs of Yellow Maize:

Q: How is the yellow maize processed to maintain its natural qualities?

A: The yellow maize is sun-dried and processed in its raw form without the use of freezing or chemical preservatives. This traditional method helps preserve the maizes natural fragrance, sweet taste, and vibrant yellow color.

Q: What is the ideal way to use this yellow maize?

A: This maize is suitable for direct consumption, animal feed, and as a raw material in food industries. Its well-matured and solid kernels offer versatility for diverse culinary and commercial uses.

Q: When is the best time to use stored yellow maize?

A: For optimal freshness and quality, it is best to use the yellow maize within its six-month shelf life, ensuring storage in a cool and dry place to avoid moisture accumulation.

Q: Where does this yellow maize come from?

A: Our yellow maize is sourced from reputable organic farms in India, guaranteeing high-grade quality and purity from a trusted agricultural region.

Q: What steps are taken to ensure the purity of the maize?

A: All batches undergo rigorous selection and cleaning processes to ensure a purity level of 99%, with no admixtures. This makes the maize reliable for both consumption and industrial applications.

Q: What distinguishes this maize from other varieties?

A: This variety stands out due to its organic cultivation, natural sun-drying process, lack of chemical preservatives, and consistently medium-sized cylindrical kernels with sweet taste and low ash content.

Q: How does consuming this yellow maize benefit health?

A: Being organic, free from additives, and sun-dried, this yellow maize retains its nutrients and natural flavor, making it a wholesome, safe, and healthy choice for both people and animals.

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