- Broken (%)
- No
- Color
- Natural
- Crop Year
- 2023
- Cultivation Type
- Organic
- Flavor
- Neutral, Other
- Grade
- Export Quality
- Imperfect Ratio (%)
- Low
- Moisture (%)
- 5%
- Origin
- India
- Processing Type
- Raw
- Shape
- Kidney
- Shelf Life
- 12 months
- Size
- Medium
- Style
- Whole, Other
- Variety
- W320
- Weight (kg)
- 50
Leveraging upon our rich industry experience, we are engaged in supplying an excellent grade of Raw Cashew. Offered cashew is widely demanded by our clients due to its feature like rich aroma, purity and high nutritional value. Properly grown in the most suitable and hygienic environment, we provide this cashew in varied packaging options to our clients. Further, this Raw Cashew is examined on defined industry parameters by our quality controllers to make sure that only perfect piece of cashew is reached to the clients.
Features:
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Rich aroma
-
High nutritional value
-
Purity
-
Long shelf life
Premium Quality and OriginHarvested in India, our raw cashew nuts reflect superior export grade standards. The W320 variety is renowned for its consistent size, natural color, and low imperfection ratio. Sourced organically and processed using minimal techniques, each batch maintains excellent freshness for up to a year.
Versatile ApplicationsThese whole, medium-sized cashews are perfect for further processing, roasting, or direct consumption. Their neutral flavor makes them suitable for a wide range of culinary uses, including confectionery, cooking oil production, and snack blends. The raw form gives flexibility to food manufacturers and traders alike.
FAQs of Raw Cashew Nut:
Q: How are these raw cashew nuts processed before packaging?
A: Our cashew nuts undergo minimal raw processing to retain their natural characteristics. They are carefully cleaned, sorted for export quality standards, and packed in 50 kg bags, maintaining moisture at 5% to ensure optimal shelf life.
Q: What are the primary benefits of choosing the W320 cashew variety for export or import?
A: The W320 variety guarantees a consistent medium size and low imperfect ratio, making it highly valued in the international market for quality, appearance, and reliability in food manufacturing and retail applications.
Q: When is the optimal time to purchase and store these cashew nuts for best results?
A: Sourced from Indias 2023 crop year, its ideal to acquire and store them soon after harvest. Their 12-month shelf life lets you stock for long-term supply chain management without compromising freshness.
Q: Where do these cashew nuts originate and what makes their cultivation special?
A: These cashew nuts are organically cultivated in India, ensuring environmentally sustainable farming practices and consistent quality that meets global export standards.
Q: What is the recommended usage for raw, whole cashew nuts in food processing?
A: Raw cashews can be roasted, used in confectionery, ground into flour, or pressed for cooking oil. Their neutral flavor makes them highly adaptable to diverse recipes and food manufacturing processes.
Q: How does the moisture content affect the quality and shelf life of these cashew nuts?
A: Maintaining a moisture content of 5% preserves the cashews integrity, preventing mold and spoilage. This ensures maximum shelf life of up to one year when stored in dry, cool conditions.
